 November 27, 2008, at 8:46 pm

Unfortunately our trip to Cleveland for Thanksgiving this year was canceled due to a panicky dog and an injured husband. But, that meant that we got to make Thanksgiving dinner at home for the first time ever! Over the weekend we caught a bit of the Food Network Thanksgiving specials, and they talked a bit about brining the turkey. I was intrigued, and when I found out that we would be making turkey at home this year I decided I had to try a brine.
I went to foodtv.com and looked for a brine recipe, and found this video of Tyler Florence brining a turkey. The recipe was not written out so I guessed on most of the seasonings, but I think I did okay. Last night at midnight I put the brine together and lowered in the twelve pound turkey, which with the three gallons of water filled my 20-quart stock pot almost to the brim. We maneuvered the pot into the fridge (it took three attempts) and let the turkey soak for twelve hours. When we pulled the pot out and opened the lid at noon today, the brine had turned a rosy color that matched the color of the kosher sea salt. We then stuffed and roasted the turkey at 325 degrees for what turned out to only be 3 1/2 hours, and wow it was yummy!
 November 18, 2008, at 3:06 pm

What is it about pie that makes everything feel a little bit better? This time of year more than any other, a warm fire, a warm mug of mulled cider and a big piece of pie can really make an evening. Pumpkin, pecan and apple are my favorites for fall, I also love cherry and strawberry-rhubarb, especially in the summer.
I went to the market this morning to buy a bakery pie. I had just found out that my bathroom wall was quite possibly rotten and unstable under the seemingly solid tile, and that we’d have to go for a couple of weeks showering in our downstairs neighbor’s spare bathroom in the basement, so I was in definite need of pie. I pulled into the parking lot and found myself behind a man who had stopped in front of an open spot. He had enough room to back up and take the spot, but instead he decided to give me the finger, and then pull forward and around the corner to park elsewhere. I parked and went inside, but I watched the man through the window to make sure he didn’t key my car. This was a man that clearly does not have enough pie in his life. Maybe a nice slice of sweet potato pie would have kept him from giving the finger to a complete stranger waiting patiently for him to park his car. Or maybe he needed some chocolate cream pie. In any case, I now have both pumpkin and cherry pie on my kitchen counter to soothe whatever the day has to offer. Go ahead life, bring it on!
 November 14, 2008, at 4:04 pm

This past Tuesday was the one year anniversary for this blog, and it sure has changed in one year, as have I. I’ve managed to get the post count up, and I hope work up to posting almost every day.
I wanted to take this opportunity to mention some of the other things I’ve been up to lately. Since I got my new DSLR I’ve been posting new pictures on flickr almost every day. I’ve finished my first photography class and am looking forward to getting the negatives scanned and posted, and to starting my second class this winter. The bikes are in for the winter but I’ll be trying out some spin classes in my area, so I might have a bit to report on that. Jim’s been painting, and you can see his stuff in his flickrstream.
November is the cloudiest month here in Minneapolis, and with the short days it feels as if we go from night to gloomy gray skies and back to night over and over without any real daylight at all. December has the shortest days but at least it’s a bit sunnier. So I’ll be looking for indoor activities to blog about, at least between now and Thanksgiving. Thanks for visiting and stay tuned!
 October 31, 2008, at 7:56 am
 October 28, 2008, at 7:43 pm

Autumn is my favorite season and it always seems to go by too fast. This year was no different. While I recognize that the leaves started to change at the end of August here, it still makes me sad that for the most part, the leaves have changed and fallen and winter is on it’s way. We even had our first snow this past weekend! But before we tuck into the long, cold Minnesota winter, I wanted to post just one more picture of my favorite season in an effort to hold off the winter coats and ice a little longer.
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